Oven Fried Chicken

This is an old recipe that my husband got from his Mom.


2 1/2 to 3 pund chicken cut up or thighs or legs
1/4 cup shortening
1/4 cup margarine or butter
1/2 cup flour
1 teaspoon salt
1 teaspoon paprika
1/4 teaspoon pepper

1. Heat oven to 425, with shortening and margarine melting on the foil lined baking pan.
2. Bread chicken in flour mix and put in pan skin side down.
3. Cook 30 minutes then turn and cook 30 more minutes.

7 comments:

anne said...

ang sarap siguro yan noh, visiting you back here

chubskulit said...

That looks yummy!

Bading, pwede paemail lahat ng links mo para maadd ko sa blogs ko, mwah!

rikkabren said...

will try this at home...yum yum!

thanks for the visit.. :)

♥♥ Willa ♥♥ said...

Nice one mars, mukhang madali lang talaga at mukhang masarap pa. :)

Dhemz said...

agoy kalami....mau ni pag naa bahaw da...ehehehe!

inday_adin said...

Hmmmm... that looks really good! :)

Visiting via TBE.

Adin B

Cacai M. said...

woizzt Karya.. wow ha.. bag-o na pod nmo ni nga blog.. by the way, unsa naa 2.5 or 3 pounds? daghana mn diay noh.. tongaon lang nko Karya.. thanks sa recipe.. ako nani copy-hon.. muahhh!